This simple recipe can be cooked under 30 minutes from scratch – so easy! With only a handful ingredients, it is convenient as a mid-week meal, indulgent yet nutritious, anytime …
Creamy broccoli, bacon & blue cheese gnocchi
Grilled butterflied leg of lamb with hummus, red pepper pesto drizzle & Za’atar pitas
This mouthwatering butterflied leg of lamb is marinated in a punchy mixture of rosemary, lemon, garlic and anchovies, then grilled to perfection in a kettle braai. Sliced thinly, you can …
Beef & aubergine meatballs with polenta and parmesan
Tender meatballs smothered in a hearty tomato sauce are up there on my list of most comforting meals, but add a bed of creamy polenta and some marrowy roasted aubergine …
How to cure olives
I realize that I’m posting this recipe while the SA olive harvest has already come to an end, but perhaps you can save it for next year. I was invited …
Easy spinach & pork wontons with sesame ginger soy sauce
I absolutely love any kind of dumpling or wonton with a zippy dipping sauce, but I never realized how easy it is to make at home until I tried this …
Triple cheese & truffle ravioli with roasted red pepper & tomato sauce (and panfried mushrooms)
My friends at Anthonij Rupert Wines recently surprised me with with a big black box filled with not only a real, locally grown fresh black Perigord truffle grown on their …
Buttery black truffle tagliatelle
Have you ever had the privilege of cooking with fresh black truffle? My friends at Anthonij Rupert Wines recently surprised me with with a big black box filled with not …
Pork steaks with Dijon cream sauce & frites
July signifies the celebration all things French in the Franschhoek area, including Bastille Day. So when the team from La Motte asked me to create a recipe that celebrates French …
Waterblommetjie tempura with soy dipping sauce
It’s been truly icy after a week of intense rain and thunderstorms, forcing me to take out the extra blankets as well as my thickest coat from the back of …
Pistachio, raspberry & white chocolate biscotti
I recently had the privilege to create an exclusive biscotti pairing recipe for Stellenbosch Hills‘ brand new release Muscat de Hambourg – a collector’s item, now with an updated look. …