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Smoked snoek and artichoke pie

Updated on April 24, 2020April 24, 2020

  I’ve been craving a smoked fish pie for weeks (because of a packet of smoked snoek in my freezer) and I finally got to baking one. This must be …

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One-pot pasta with chicken, broccoli and cheese

Updated on February 22, 2021April 22, 2020

I’ve been seeing so many recipes for one-pot pasta dishes, where the pasta gets cooked in the pot’s liquid along with other ingredients. I’ve always wondered if it’s really possible …

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Crumbed hake fingers

April 13, 2020April 13, 2020

If you’re wondering what to do with that packet of frozen hake fillets in your freezer, this is a pretty good call. It’s the same recipe than what I’d usually …

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A simple white bread loaf (with video)

April 9, 2020April 9, 2020

I’ve had many requests for posting a simple bread recipe, so here it is. A simple white bread loaf that doesn’t need any special tools (other than a mixing bowl …

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Yesterday’s-roast-chicken and vegetable soup (plus how to stretch a roast chicken into 3 different meals)

April 7, 2020April 7, 2020

While we’re all at home, we’re trying to make the most of lockdown spending quality time with our families. A lot of comforting home cooking is going on. Part of …

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Canned tomato stew with sausage, heerenbone and roasted tomatoes

Updated on April 3, 2020April 3, 2020

  Canned tomatoes must be my number one favourite pantry item. They’re just utterly versatile – pizza base sauce, soups, stews, curries, the list is endless. This simple tomato stew …

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3 Seed granola with pecans and olive oil

Updated on April 2, 2020April 2, 2020

Since my husband started following an almost wheat-free lifestyle more than a year ago, his breakfast choices changed from regular toasted bread and wheat cereal to other options like rye …

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Oat and bran digestive cookies

March 28, 2020March 28, 2020

Baking is a form of self-care for me. It’s one of my happy-place activities, something I do when I really have time on my side, not feeling rushed or restrained. …

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How to make the best hummus, from scratch

March 27, 2020March 27, 2020

  Two weeks ago, I hosted 100 guests for a book conversation at the Woordfees in Stellenbosch, with the charismatic Douw Steyn of The Talking Table leading the talk. My …

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Easy flatbreads with roasted shallots

Updated on March 31, 2020March 25, 2020

  As we’re all navigating a strange new reality within lockdown restrictions across the world, home cooking has become the centre of joy and recreation for many households. With limited …

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