This punchy, easy, big flavour recipe is the third in a four-part series that I’ve created in collaboration with LemonGold. It’s based on the superb Italian classic, fish “piccata” – …
Tag:
butter
Grilled harders with smoked paprika butter
My father is a fisherman. He retired from a corporate job 12 years ago, relocating to Keurboomstrand and fishing as often as he likes. Not only is he a …
Biltong & herb garlic bread
You might not know this, but Montagu Dried Fruit and Nuts recently also added biltong to their repertoire. They asked me to play around with their biltong range and …
Potato gnocchi with panfried mushrooms & sage butter
Potato gnocchi has a bad reputation for being difficult and temperamental. I recently got the hang of it and it is now a regular favourite in my household. It’s amazing …
Peach galette
Today is the last official day of summer in SA, so I’m going to sneak in one last sunny recipe. When summer fruit is abundant, there’s just no better way …
Butter chicken curry
Of all the butter chicken recipes I have come across over the years, this one remains my absolute favourite. I have made it many, many times at home, and everytime …
West Coast mussels with Café de Paris butter
I’m a huge fan of the culinary treasure chest that sits in the Franschhoek Valley. The wine, the restaurants, the majestic mountains, the chefs, the whole Franschhoek experience. I recently …
Baklava
If you have a serious sweet tooth like me, I can recommend a culinary trip to Greece. These people really know their confectionery, and baklava is only one of many …
Herbed mackerel butter
Cured mackerel fillets must be the Mediterranean version of smoked Cape snoek! These fabulous little fish fillets are much smaller than snoek, but can be used very much in the …
Ultimate chicken liver pâté with brandy and cream
Liver is a strange subject: either you love it or you don’t. I love it, my husband doesn’t. My parents love it, my siblings don’t. My 1-year-old daughter surprisingly loves …