I recently had the privilege to create an exclusive biscotti pairing recipe for Stellenbosch Hills‘ brand new release Muscat de Hambourg – a collector’s item, now with an updated look. …
Pistachio, raspberry & white chocolate biscotti
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I recently had the privilege to create an exclusive biscotti pairing recipe for Stellenbosch Hills‘ brand new release Muscat de Hambourg – a collector’s item, now with an updated look. …
Baking is a form of self-care for me. It’s one of my happy-place activities, something I do when I really have time on my side, not feeling rushed or restrained. …
Nine years ago, one of my first blog posts was a recipe for chocolate chip cookies by Sannie Smit. Although the photograph showed that I still had a lot to …
This is a magnificent recipe from my very first handwritten recipe book that I compiled as a child in the early 1990’s. It reminds me of the icing sugar …
Next weekend many of us will be celebrating the Easter holidays – a time for utter indulgence in terms of festive family foods and sweet treats. The friendly team from …
The taste of these old-fashioned sweet buttery biscuits takes me straight back to my childhood home in Stellenbosch, where I baked several batches of these each year before our annual …
This morning I made Sasko’s “cinnamon hearts” from their cookbook, live on Expresso Breakfast Show on SABC3. Valentines Day is here, and it’s a great idea to give your loved …
Classic, chewy, American-style choc chip cookies.