Although most people associate soups with substance and texture, there is something strangely mesmerizing about an understated, translucent broth. This fragrant liquid can pack surprisingly bold flavours and is a …
Winter
Roasted vegetable lasagne
The colder months in Stellenbosch are magical. Trees turn gold to orange to deeply auburn, then shed their colourful leaves in the streets before standing bare against the moody grey …
Roasted sweet potatoes with brown sugar & orange
When I was a child, my Mother used to roast whole sweet potatoes in the oven for dinner, skin and all. She didn’t do much to them, so they didn’t …
Classic French Coq au Vin
Over the past few days, we’ve been bombarbed by torrential rains in the Cape. It’s been the most rain we’ve had all winter, coupled with stormy winds – terrible weather …
Buttermilk pancakes with caramelised bananas, cream and salted pistachios
We’ve officially hit the middle of the year, and that means an icy winter ahead of us. The cold weather certainly makes us all long for the smell of warm, …
Courgette soup with Boursin cheese
My friend Francille told me about this soup recipe a few weeks ago while we were discussing Winter menus – she’s a serious recipe collector and her book collection puts …