This textural, gooey pecan pie is decadent and sweet but beautifully balanced with salty notes. I’ve added some extra salt to the crust, as well as the filling, and have …
Salted caramel pecan pretzel pie

This textural, gooey pecan pie is decadent and sweet but beautifully balanced with salty notes. I’ve added some extra salt to the crust, as well as the filling, and have …
This festive chicken pie is an adaptation of one of the most popular recipes from my latest recipe book – Simply Seasonal (based on the chicken, mushroom and leek casserole …
Easter is around the corner and I just had the privilege of creating an Easter-inspired recipe for La Motte with their iconic 2018 Millennium – a Merlot Cabernet Franc red …
I’ve been craving a smoked fish pie for weeks (because of a packet of smoked snoek in my freezer) and I finally got to baking one. This must be …
I recently bought a 10kg crate of beautiful, purple figs for making preserves. After processing the ripest fruit into jars of soft set conserves, spiced sweet pickles and two …
What is better than lemon meringue pie? The mini version. Why? Because popping one perfect miniature lemon meringue pie into your mouth in one bite is just immensely satisfying. …
I wish I was in a winter cabin in the woods somewhere, slowly simmering this pie filling while attending to the beautiful sour cream pastry. You don’t need to …
These days there are so many beautiful lattice pies all over Pinterest. The most beautiful golden strips of pastry, cut into so many different shapes, criss-crossed and layered, covering delicious …