Skip to Content
  • Videos
  • About
  • Home
  • Breakfast
  • Veg, salads, soups
  • Pasta & Pizza
  • Meat
  • Fish
  • Dessert
  • Baked
  • Drinks
  • A B O U T

Pan con tomate

January 6, 2015January 6, 2015

Here at the demo KITCHEN we’ve done quite a few Spanish-themed dinners over the last few weeks. The three course dinners consisted of some of my favourite traditional Spanish dishes: …

Continue Reading

Retro trout mousse

January 5, 2015January 5, 2015

A few years ago I came across a Church bazaar in Stellenbosch that specializes in selling used goods, almost like a “white elephant” table or a car boot sale. Many …

Continue Reading

A festive table from “Share: The Cookbook” with Poetry stores

Updated on June 29, 2015December 15, 2014

It was such a treat to discover this new book on the shelf at Poetry stores – Share: The Cookbook. It is a celebration of women who have survived war …

Continue Reading

WIN 5 double tickets to the Franschhoek MCC & Champagne Festival, presented by Mastercard

November 24, 2014November 24, 2014

This weekend I’ll be attending the Franschhoek “Magic of Bubbles” MCC & Champagne Festival, presented by Mastercard, for the third time. The festival is taking place on Saturday 29 and …

Continue Reading

Dinner at the Kitchen Table, Makaron Restaurant, Majeka House

Updated on November 17, 2014November 17, 2014

A few weeks ago I received an invitation to experience the newly renovated “Kitchen Table” at Makaron Restaurant, Majeka House, Stellenbosch. I was over the moon, because for years I …

Continue Reading

Baked fish with harissa

November 12, 2014November 12, 2014

This whole food revolution (banting diet, paleo, whatever you want to call it) hasn’t exactly caught my attention. Maybe it’s because I’m a sugar loving pastry addict, to be honest. …

Continue Reading

Classic mojitos

November 10, 2014November 10, 2014

Silly season is upon us. I can feel it in the warm air here in Stellenbosch, and smell it on the slight breeze that is blowing through the bright green …

Continue Reading

Baked caramel cookie sandwiches (alfajores)

October 27, 2014October 27, 2014

The South Americans have a dessert called “alfajores” – crumbly biscuits sandwiched together with thick and creamy caramel. A few years ago, I tasted this for the first time in …

Continue Reading

Lemon curd swiss roll

October 22, 2014October 22, 2014

As mentioned before, I just adore South African food icon Phillippa Cheifitz and her recipes. She’s probably the reason that I want to write my own recipe book (and will, …

Continue Reading

Pear & blue cheese quiche with rocket & pecans

October 18, 2014October 18, 2014

There are few things as underrated as a good quiche. It’s so easy to make and one of the best options for a light lunch or a tea table during …

Continue Reading

Posts pagination

Previous Page 1 … Page 33 Page 34 Page 35 … Page 61 Next
© Copyright 2025 . All Rights Reserved. Chic Lite | Developed By Rara Themes. Powered by WordPress.