After recently making my annual batch of citrus jam (sometimes it’s orange marmalade, sometimes naartjie, sometimes a combination, but this year it was a special batch of freshly picked naartjie …
Tag:
Asian
Lamb ramen with star anise, ginger and chilli
Ramen has made a huge splash over the past few years in the Western world, although it’s been a staple for in the East for ages. The stuff that …
Sesame crusted trout on rice noodles with an Asian broth
I’m constantly looking for new ways to cook with trout – new flavour combinations, new techniques, fresh approaches. Trout is such a fabulous choice of fish in South Africa as …