There are few things as inviting as the smell of a fragrant, spicy, exotic lamb tagine bubbling away in your kitchen. I used a dry harissa spice blend that …
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harissa
Baked fish with harissa
This whole food revolution (banting diet, paleo, whatever you want to call it) hasn’t exactly caught my attention. Maybe it’s because I’m a sugar loving pastry addict, to be honest. …
Moroccan chicken soup with couscous
One of Mariah Carey’s new babies is called “Moroccan.” Not Morocco, Moroccan. Strange but true. It makes me pull a face that I hope will never be photographed. This Moroccan …