I’m a shamelessly decadent dessert person. I sometimes substitute whole main meals for great desserts. I especially love any kind of mousse, and that’s why tiramisu always gets my vote. …
Tag:
home cook
Deluxe rusks
I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole …
Bread to die for
A friend once asked what I would have for my so-called “last meal”. The answer is simple: great bread, drenched in the finest extra virgin olive oil. Just like that. …
I was a gnocchi virgin
I’ve always considered myself an obsessive home cook. So why is it that I’ve never tried my hand at making gnocchi before? I’ve eaten it at many restaurants, although it …