Tag Archives: olive oil

Glorious Saturdays in Stellenbosch

19 Feb

My Blackberry's view of my berry compote breakfast at Tokara deliCATessen

These days, my 14 week old daughter decides what time we get up in the morning. This glorious Saturday morning, it was at 05h20. Needless to say, there was just no way to make her go back to sleep again, so we got up and went for a walk in our neighbourhood. It was an absolute perfect morning in the Winelands, and we needed to make it count. […]

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It ain’t cheating if it tastes this good

7 Feb

It’s a beautiful drive to Lourensford Farm in Somerset West for their monthly farmer’s market weekend. But once you enter those gates, the view is just breathtaking: perfectly kept green vineyards surrounded by the most majestic blue mountains. It’s really spectacular.

Once parked on a shady patch of grass, we made our way over to the coffee stand on Saturday morning and ordered refreshing iced coffees to sip on while strolling through the food isles. I’ve been there many times before (my brother-in-law is the local rainbow trout farmer, and I have to say his trout is epic) so I kind of knew what to expect. But this time I found 2 new products that are just fantastic. […]

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Bread to die for

1 Feb

Great ciabatta straight from the oven

A friend once asked what I would have for my so-called “last meal”. The answer is simple: great bread, drenched in the finest extra virgin olive oil. Just like that. But it has to be really great bread. And that is not very easy to find.

If you are, like me, an obsessive home cook, you must have tried your hand at baking bread. The thing is: most recipe books contain bread recipes that come out like a basic white farm loaf, or variations of it. I’ve always searched for a great recipe that would deliver a real Italian ciabatta loaf. I prefer mine to be densely heavy, with some holes (not too many), and a very spongy but slightly “moist” texture. It should feel alive when you touch the inside. […]

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