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Bread to die for

Feb 1, 2011Feb 1, 2011

A friend once asked what I would have for my so-called “last meal”. The answer is simple: great bread, drenched in the finest extra virgin olive oil. Just like that. …

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The Beauty of Mushrooms vs The Perfect Shwarma

Jan 29, 2011Jan 29, 2011

One of my favourite things to do on a Saturday morning is to hang out with friends at the Stellenbosch Fresh Goods Market at Oude Libertas. Me and my husband …

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I was a gnocchi virgin

Jan 26, 2011Jan 26, 2011

I’ve always considered myself an obsessive home cook. So why is it that I’ve never tried my hand at making gnocchi before? I’ve eaten it at many restaurants, although it …

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Here I am, and not a moment too soon

Jan 24, 2011Jan 24, 2011

Well it’s about time! I’ve been contemplating starting a blog about my “food life” for years, and I have finally taken the time to start The Food Fox – my …

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the_foodfox

the_foodfox
Friends, I just realized that I haven't shared ANY Friends, I just realized that I haven't shared ANY of the recipes of my latest book, Simply Seasonal on my blog yet! It's winter in the Boland, so what better way to celebrate than with a batch of seasonal, fabulous waterblommetjie tempura with a punchy soy, citrus, ginger dipping sauce. It's been a favourite in our house since I wrote this recipe in 2020 - even my picky eating 11-year old daughter cannot get enough. It's easy and very rewarding, do give it a try! Photography by @tashaseccombe.  #waterblommetjies #tempura #seasonal #winter #simplyseasonal Recipe link in bio. 🌧
These pistachio, raspberry & white chocolate bisco These pistachio, raspberry & white chocolate biscottis were made to pair with the brand new release of @stellenbosch_hills’ Muscat de Hambourg (what a stunning little bottle!). I had the privilege of being part of the recipe development as part of the media drop for this campaign, so a few lucky recipients will be getting a neatly packed little tin of these delicious treats today, baked by me! I love being part of campaigns like these, and have done quite a few over the past few year. Recipe now on my blog. PS: My blog recently had a facelift - some of my older images still need to be resized to fit the generous new width, but it will happen over the coming week or two. Let me know what you think! #biscotti #muscat
Happy Father’s Day @schalkthundermerwe! 🌟 Happy Father’s Day @schalkthundermerwe! 🌟
In our house, we now call these “Salted Crack” In our house, we now call these “Salted Crack”. 😜#bestcrackersintheuniverse @woolworths_sa
A few more photos of yesterday’s epic Upper Blaa A few more photos of yesterday’s epic Upper Blaauwklippen Vintners tasting. Thank you @keermontvineyards, @detraffordwines & @kleinood for an unforgettable wine day out in one of the most breathtakingly beautiful valleys! #ubvintners
Keermont. Upper Blaauwklippen Vintners. #ubvintner Keermont. Upper Blaauwklippen Vintners. #ubvintners
Today I joined the annual Upper Blaauwklippen Vint Today I joined the annual Upper Blaauwklippen Vintners #ubvintners for their annual exclusive tasting event with food pairings. I’ve attended this event once before and it was one of the highlights of my wine tasting “life”. Today was another reminder of just how spectacular our local wine industry is. On my doorstep. Take a few hours, visit these guys, taste the wines, buy the wines!! Thank you @keermontvineyards @detraffordwines @kleinood_farm for your generous hospitality and superb wines. #ubvineyards  More photos to follow, because I have a new lens! 🥂
Every girl needs some 🐆 in her closet!! Who’s Every girl needs some 🐆 in her closet!! Who’s with me?? 🤘😎Faaaabulously soft & warm scarf from @ateljee.
My kitchen is ALWAYS stocked with flour, mozzarell My kitchen is ALWAYS stocked with flour, mozzarella, canned tomatoes 🥫 and an everyday red wine🍷. Making pizza 🍕 is a staple for us -  a twice-a-week go-to dinner that pleases everyone and gets the feel-goods flowing. This is a margarita with slow roasted tomatoes, organic spinach and locally produced feta. Thank you @anthonijrupertwyne for the generous basket filled with all of my favourites!! That Sangiovese - I can drink it every day of the week. And their EVOO is a winner. Sunday, funday, pizza day, ticked. ✔️🍕🍷🌿🧀 The BEST way to end a crazy but good week. #pizza #sangiovese #terradelcapo (recipe link for base & sauce in my bio, as requested!)
Surreal view of Simonsberg this morning on my 10km Surreal view of Simonsberg this morning on my 10km trail run at @boschendal. 🏃‍♀️ #nofilter 🏔 #Simonsberg
Take a look at our recent weekend stay at @closmal Take a look at our recent weekend stay at @closmalverne - I couldn't get enough of the beautiful views, so get ready to see LOTS of vineyards and colours and soak in the tranquility of the natural surrounds! See more about our weekend and this Lifestyle Package on my blog - link in bio. 🍁🥂🍽 (PS: Don’t worry, Valki’s drinking grape juice! 😉)
I recently stayed 🛏and played 🥂 for a weeken I recently stayed 🛏and played 🥂 for a weekend at @closmalverne, experiencing their fantastic Lifestyle Package offering that includes 2 nights stay (with breakfasts), 1 hour full body massage for two, 4-course wine paired lunch and 3 bottels of wine. At only R4380 for two people, this is a deal that will be very hard to beat! With the most breathtaking views and top class wines, this is a world class destination. 🍁Find the link in my bio to the full blog post with more photographs. Thank you team @closmalverne for your stunning hospitality. 🔥🙏 (Stay tuned for a short video about this stay.)
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