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Beef rogan josh – the Reuben way

Jun 23, 2011Jun 23, 2011

My husband calls it “beef rogan josh groban”. It is part of a silly (but very entertaining) game that we have been playing for years. You need to try and …

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Easy pan-fried trout with dill and apricot butter sauce

Updated on Oct 6, 2012Jun 17, 2011

Two of my closest friends run a trout distribution company in Somerset West, called About Trout. Their trout is farmed on the picturesque Lourensford Farm. They supply trout fillets and …

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Custard and cream layer cake with brandied cherries

Jun 14, 2011Jun 14, 2011

This cake is a complete shortcut from beginning to end: anyone can make it! And yes, you can also go the long route and make all the different parts yourself, …

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Sticky cinnabons: a tribute to Nook Eatery

Jun 13, 2011Jun 13, 2011

I recently became a coffee person after being a tea drinker of note for years. It started last year when I became pregnant: besides chocolate, coffee was one of my …

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Creamy chicken casserole with bacon and thyme

Jun 1, 2011Jun 1, 2011

Yes, I’m still basking in the meagre winter sun! That means I’m also still dreaming of the great food that comes with cosy weather like this. This time I am …

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Porcini risotto: real winter fare

May 30, 2011May 30, 2011

Porcini Risotto I grew up in  Stellenbosch and just love everything about winter in the Boland. That includes the never-ending rain, the dark and icy mornings, and of course the …

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Smoked snoek chowder – a Cape favourite

Updated on Oct 6, 2012May 17, 2011

A thick and creamy smoked fish chowder made from Cape Snoek (also known as Barracouta). Very comforting in winter!

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Baked vegetables with a gruyere and parsley crumb

May 10, 2011May 10, 2011

An adaptable, flavourful vegetable side dish, baked with a crispy herbed gruyere crumb. Inspired by fellow blogger Sam Linsell’s “brinjal & courgette bake with a garlic & parmesan crumb” on “Drizzle & Dip”.

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Organic banana loaf

May 9, 2011May 9, 2011

A light and fluffy banana loaf made with organic bananas from my sister’s garden on Lourensford Farm, Somerset West.

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Seedy oat bars with almonds

May 3, 2011May 3, 2011

Easy, delicious oat bars with added sunflower seeds, linseeds, black sesame seeds and flaked almonds.

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the_foodfox

the_foodfox
Last day!!!! Here we go!!! #cookbookshoot #book3 # Last day!!!! Here we go!!! #cookbookshoot #book3 #lovemyjob 🔥🌽🌈🍾🤘❤️
The final recipe in our February #cookingwithlamb The final recipe in our February #cookingwithlamb series is this hearty lamb piccata - an Italian dish traditionally cooked with veal, but even better with South African lamb! I used leg chops with the bones removed. So lemony, so buttery, with the kick of capers and the freshness of parsley. Easy to make, all in one pan, a quick anytime dinner! In proud collaboration with @cooking_with_lamb, photography by @tashaseccombe. #summerentertaining #easylambdinners #cookingwithlamb Get the recipe link in my bio! 🐑
The new bakery at @lamottewine is just fabulous. S The new bakery at @lamottewine is just fabulous. Such a beautiful space, so many thoughtfully created products to enjoy and take home. More visits soon, for sure!!!
Lamb sausage tray pizza with fresh tomato 🍅, ba Lamb sausage tray pizza with fresh tomato 🍅, basil🌿 and feta! Tastes like GOOD TIMES!! Find the full recipe at the link in my bio. Photography by @tashaseccombe. In proud collaboration with @cooking_with_lamb. #summerentertaining #easylambdinners #cookingwithlamb 🍕
I’m so excited to finally be able to share this I’m so excited to finally be able to share this delightful video and recipe! Lamb sausage rolled into little meatballs, on top of a tray sized pizza with tomato, feta and fresh basil - SOOOO good! Thank you @reel_productions_za_ for the lekker video!! Another fun collaboration with @cooking_with_lamb - get the full recipe at the link in my bio! 🍕🐑🍷Filmed at the beautiful @hemelhuisie. @food24 PS: This recipe is totally doable in a regular oven!!
I can eat this fragrant Thai lamb coconut red curr I can eat this fragrant Thai lamb coconut red curry any time of the year, any day of the week! SO packed with flavour, so simple to make (I use a store-bought paste). And the leftovers are even more delicious the next day. ;) Get the recipe link in my bio! In proud collaboration with @cooking_with_lamb, with photography by @tashaseccombe. #summerentertaining #easylambdinners #cookingwithlamb
If you've checked out the reel that I just posted, If you've checked out the reel that I just posted, here's the recipe photo for those easy lamb miso ramen bowls. 🍜🥂🥩 Thank you @tashaseccombe for the photography! Recipe link in bio. In proud collaboration with @cooking_with_lamb. #cookingwithlamb #cookingfortwo #lovelamb #valentinesdinner #romanticdinner
If you love the magic of punchy Asian flavours lik If you love the magic of punchy Asian flavours like miso, soy, ginger and sesame oil, then this easy ramen recipe for two is just for you! Quick and easy lamb ramen bowls, on the table in less then 30 min. 🥂 This recipe was created in proud collaboration with @cooking_with_lamb and filmed by the super duo team at @reel_productions_za at the beautiful @hemelhuisie. #cookingwithlamb #cookingfortwo #lovelamb #valentinesdinner #romanticdinner Grab the full recipe at the link in my bio! 🍜🥩
This easy Italian-inspired recipe serves only 2. C This easy Italian-inspired recipe serves only 2. Check out my video in reels - getting into the February date night spirit!! 🐑🍷💋Thank you @tashaseccombe for the photography. In proud collaboration with @cooking_with_lamb. Recipe link in bio. #cookingfortwo #valentinesdinner #romanticdinner #lovelamb
Fall-apart lamb shanks will melt many hearts! This Fall-apart lamb shanks will melt many hearts! This hearty Italian-inspired recipe for two is easy to make and will leave your hands free to decorate a memorable dinner table while the meat slowly roasts to perfection. Serve with your choice of freshly cooked pasta, creamy mashed potatoes or cheesy parmesan polenta. This recipe was created in collaboration with @cooking_with_lamb and filmed by @reel_productions_za_  at the beautiful @Hemelhuisie #cookingwithlamb #cookingfortwo #lovelamb #valentinesdinner #romanticdinner Recipe link in bio. 🐑🍷
This Mediterranean take on lamb steak is super eas This Mediterranean take on lamb steak is super easy to prepare and delivers big time on flavour. It will make a striking impression at your next date night – low effort (and low carb), beautiful to look at, delicious and nutritious. Thank you @cooking_with_lamb for another opportunity to collaborate! Watch this space for two more recipes that were written for you and your plus-one. ❤️ #cookingfortwo #romanticdinner #cookingwithlamb #lovelamb #steakfortwo Photography by @tashaseccombe. 🐑🥩 Recipe link in bio!
This year, I am making it my mission to discover m This year, I am making it my mission to discover more expertly crafted wines from all over South Africa. Learning more about wine has become such a passion for me, and writing recipes that complement fine wines is one of the aspects about my job that I love most. These two wines from the Cellar Master Series at @survivorwines are stellar examples of the unique terroir from the Tradouw area in the Klein Karoo. The Pendulum 2019 - a Cab Franc / Merlot, is bold and vibrant, with concentrated fruit and great stability. The Chardonnay is beautifully balanced with just enough oak and freshness, and a distinctive flinty character. These are the type of wines that I look forward to savouring in 2023, and I cannot wait to see more of what acclaimed winemaker Pierre Wahl brings forth. Tell me, do you also love discovering fine, terroir driven wines? Are you perhaps already part of a wine club? Do you know @survivorwines? I'd love to hear from you! #discoverwine #SouthAfricanwineindustry
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